Heads up on a couple of interesting openings coming up in Leicester. Top of my list is Herb, the new vegetarian restaurant by Kayal on Granby Street.  Kayal has four branches and there weren’t plans for another, but Kayal Leicester had a long-term chef who had been pushing for his chance to focus on vegetarian cuisine. Given the recent big shift towards vegetarian and vegan lifestyles the time seemed right to give him his head.

The new restaurant is a little further down Granby St  on the opposite side from Kayal in in what was Cascade Amusements. The venue, set to open in the next couple of weeks, has massively improved this unlovely building, not least with a stunning piece of artwork that will be the talk of all who see it. Made by Keralan craftspeople is a huge bas-relief artwork in clay tiles recreating the da Vinci painting The Last Supper. The tiles were imported and lovingly reassembled over a couple of weeks and it makes an extraordinary impact – sorry I’ve not yet got a picture of it for you.  The rest of the venue is done out pretty much in similar style and shape to Kayal.

I’ve not seen a full menu but expect an extensive choice of Keralan food reflecting ayurvedic principles and reflecting contemporary dietary choices and requirements. You may remember Kayal was originally launched as a Karnatakan vegetarian restaurant Halli – if it recreates the quality that Halli showed it will be bound to do well not just with vegans  but with food lovers of every stripe.

I’m also intrigued to see that the old Shakespeare’s Head on Southgates is close to re-opening as a restaurant and bar Shakespeare’s House.  I wasn’t a huge fan of the old pub but did like that it hadn’t been “improved” over the years, preserving its unique 50s stylings. I was pleased  that it was on a CAMRA list of pubs they wanted to see protected.

The Leicester Mercury has given some details of how the new venue is shaping up. In parts it’s still recognisably the Shakies, – the two-bar structure retained, one being the restaurant side. But the classic décor has changed considerably with a strong forest theme. There appears to be some Polish influence to it all with carvings from trees in the Polish mountains and restaurant dishes such as beef cheeks with horseradish puree and  roast duck with baked apple, amandine potatoes and cranberry jam. There’s to be  day- long service, including breakfasts and – inevitably – Bard-themed cocktails.

 

head1

Inside Shakespeare’s House – from the Leicester Mercury

 

 

 

 

Advertisements

Shivalli

August 9, 2012

If you’re vegetarian or work at De Montfort University, the New Walk Centre or the Leicester Royal Infirmiary, you probably know about Shivalli. If not, you may have just zoomed past it, sited as it is on an unfriendly bit of Welford Road racetrack.   But it’s definitely somewhere worth having on your list for casual dinners – and especially lunches – with friends.

I met with one DMU worker for lunch today and the  £4.95  buffet lunch counts as an excellent value treat.  It’s a freshly cooked, small-batch buffet of South Indian food which makes the increasing number of deep fried, kept-warm-under-lights bland international  food barns even more pointless. So start off with poppodoms, salad, pickles and sauces and a couple of light and fluffy wadas (sort of savoury doughnuts) with a spicy sambhar accompaniment.  Freshly-prepared mini masala dosas are then brought to you as you eat along with puffed up poori breads. 

You can then go back for rice and a selection of curries  – today we had a pretty good saag paneer, a Keralan speciality of cabbage thoran  and a really lovely pakoda curry – spicy little vegetable dumplings.  If  there’s any space left you can even have finish up with a little bowl of a light but creamy rice pudding with fruit and nuts. 

It’s run by some of the team behind Halli – the first incarnation of the restaurant that is now the wonderful Kayal (there’s a story there, but not one I can tell here really) – and staff are helpful and friendly. There’s lunch boxes to take out, there’s a full a la carte menu in the evenings and I’m told vegans are well catered for too. If you’ve not found it yet, or you’ve just a got a thing about vegetarians, go along and try.

Granby Street hot spot

March 6, 2010

The success of Kayal on Granby Street in Leicester (and in Nottingham too)  has brought a competitor into the market in the shape of Dakshin. Owners had previously run a simple vegetarian takeaway on Belgrave Road, now they’ve taken on Kayal with a pan-South Indian  restaurant located right opposite, above the Polish grocery Wisla. A quick look at the menu shows they are undercutting Kayal and broadening the menu to include Keralan, Tamil Nadu and Andhra Pradesh dishes. Rather sadly they couldn’t resist adding a section  they call “Indian” to include curry house standards. I’d be surprised if they match the standards provided over the road, but  it will be interesting to see. Reports welcome.

%d bloggers like this: